Beaujolais

/ˌboʊʒəˈleɪ/ noun

A type of light red wine produced in the Beaujolais region of France, known for being fruity and easy to drink.

Named after Beaujolais, a wine-producing region in southeastern France. The name comes from 'Bellojocum' (beautiful place) in Latin.

📖 Full word page — etymology, 47 translations, audio 🔑 Get Free API Key — 50 lookups/day 📚 Read the Docs — integrate Word Orb