Cabernets

/ˌkæbərˈneɪz/ noun

Plural of cabernet; red wines made from Cabernet Sauvignon grapes, known for being bold and full-bodied.

From French 'Cabernet,' referring to the grape variety originally cultivated in Bordeaux, France. The name's origin is uncertain but may derive from French words for 'hot' or 'burned,' describing the grape's characteristics.

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