Food chain

/fud tʃeɪn/ noun

A linear sequence showing how energy and nutrients pass from one organism to another through feeding relationships, typically starting with producers and ending with top predators. It represents a simplified pathway of energy flow in an ecosystem.

From Old English 'fōda' (food) and Old French 'chaine' (chain). The ecological concept was developed in the early 20th century to illustrate energy transfer in nature.

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