A tropical tree that produces long seed pods used for food and animal feed, or the pods themselves.
From Spanish algarroba, derived from Arabic al-kharrubah, meaning 'locust tree.' The word traveled through trade routes from North Africa into Spanish and then English, referring to both the carob tree and the mesquite tree in different regions.
The algaroba was so valuable that Spanish conquistadors brought seeds to the Americas, where it became crucial for survival in desert regions—it's essentially an ancient superhighway of nutrition that connected continents.
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