A person who sprays or mists beets during cooking, storage, or sale; or an archaic title for someone who manages a beet crop or harvest.
Compound word from 'beet' (the vegetable) and 'mister' (from Old English 'mist,' meaning spray or water vapor, plus '-er'), or from the old term for a skilled tradesperson.
While most '-mister' titles are now obsolete, 'beetmister' hints at a world where specific vegetables had specialized handlers—the industrial revolution eliminated these micro-professions so completely we forget they existed.
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