Made curly, crispy, wrinkled, or shriveled; having undergone the process of crizzing.
Past tense and past participle form of 'crizzle,' formed by adding the standard -ed ending to create an adjective describing a completed state.
Bacon lovers understand this word intuitively—the moment your bacon transitions from limp to 'crizzled' is when the Maillard reaction has transformed both texture and flavor through heat.
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