Cruets

/ˈkruːɪts/ noun

Definition

Plural of cruet; multiple small containers used for serving condiments at the table.

Etymology

Simple plural of 'cruet' by adding '-s', following standard English noun pluralization; the root remains from Old French 'cruette'.

Kelly Says

A 'cruet set' or 'cruets' usually came in matched pairs or sets of three—the matching aesthetic was so important that unmatched cruets would be considered poor taste in formal dining.

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