Definition
Relating to or having the characteristics of an emulsoid; describing a colloidal mixture that behaves like an emulsion with gel-like properties.
Etymology
From emulsoid + -al (suffix forming adjectives). Combines emulsion terminology with the scientific -oid/-oidal pattern used in chemistry.
Kelly Says
Egg white has an emulsoidal structure—it's not quite a true emulsion but it looks and acts like one, which is why it's useful in cooking for creating stable foams and binding ingredients together.
Translations
CACatalà
emulsificant
e-mül-si-fi-kan
CSČeština
emulze
e-mül-ze
DADansk
emulsion
e-mül-sjon
DEDeutsch
emulsierbar
e-mül-si-er-bar
ELΕλληνικά
εμάλσιος
e-mal-sios
ESEspañol
emulsionable
e-mül-sioon-a-ble
FAفارسی
امولسیونizer
e-mül-sioon-i-zer
FISuomi
emulsio
e-mül-sio
FRFrançais
emulsoïde
e-mül-sɔid
HAHA
emulsifier
e-mül-si-fi-er
IDBahasa Indonesia
emulsifier
e-mül-si-fi-er
IGIG
emulsifier
e-mül-si-fi-er
ITItaliano
emulsionabile
e-mül-sioon-a-bile
KKKK
эмульгатор
e-mül-ga-tor
KMKM
អនុគមន៍
a-nu-ko-m-on
MSBahasa Melayu
emulsifier
e-mül-si-fi-er
NLNederlands
emulsie
e-mül-zee
NONorsk
emulsjon
e-mül-sjon
PLPolski
emulgator
e-mül-ga-tor
PTPortuguês
emulsível
e-mül-si-vel
RORomână
emulsie
e-mül-zee
RUРусский
эмульсионный
e-mül-tsi-on-nyy
SVSvenska
emulsion
e-mül-sjon
SWKiswahili
emulsifier
e-mül-si-fi-er
TEతెలుగు
ఎముల్సైడ్
e-mül-sa-id
THไทย
สารทำให้น้ำมันและน้ำเข้ากัน
sa-ran tham hai num man lae nam kao gan
TLTL
emulsifier
e-mül-si-fi-er
TRTürkçe
emülsiyonel
e-mül-syon-el
UKУкраїнська
емульсійний
ye-mül-sii-nnyy
URاردو
ایمulsifier
e-mül-si-fi-er
VITiếng Việt
nhũ hóa
n-hǔ-hóa
YOYO
emulsifier
e-mül-si-fi-er
ZUZU
emulsifier
e-mül-si-fi-er