Definition
A small pastry or food item, possibly a variant or regional name for a type of Italian or Mediterranean baked good.
Etymology
Possibly from Italian 'faretta' or Romance language origins related to 'farina' (flour). The exact etymology is uncertain, but likely derives from flour-based cooking traditions.
Kelly Says
This word is so obscure it barely appears in English dictionaries, showing how food culture preserves tiny regional words that bigger cookbooks and standard references just ignore.
Translations
ARالعربية
فاريطة
fa-ree-tah
BNবাংলা
ফারেটা
fah-reh-tah
CACatalà
Faretta
fah-reh-tah
CSČeština
Faretta
fah-reh-tah
DADansk
Faretta
fah-reh-tah
DEDeutsch
Faretta
fah-reh-tah
ELΕλληνικά
Φαρέττα
fah-reh-tah
ESEspañol
faretta
fah-reh-tah
FAفارسی
فارهتا
fah-reh-tah
FISuomi
Faretta
fah-reh-tah
FRFrançais
farette
fah-ret
GUGU
ફારેટ્ટા
fah-reh-tah
HEעברית
פארטה
fah-reh-tah
HIहिन्दी
फारेटा
fah-reh-tah
HUMagyar
Faretta
fah-reh-tah
IDBahasa Indonesia
Faretta
fah-reh-tah
ITItaliano
Faretta
fah-reh-tah
MSBahasa Melayu
Faretta
fah-reh-tah
MYမြန်မာ
ဖာရက်တာ
fah-reh-tah
NLNederlands
Faretta
fah-reh-tah
NONorsk
Faretta
fah-reh-tah
PLPolski
Faretta
fah-reh-tah
PTPortuguês
faretta
fah-reh-tah
RORomână
Faretta
fah-reh-tah
RUРусский
Фаретта
fa-ret-ta
SVSvenska
Faretta
fah-reh-tah
SWKiswahili
Faretta
fah-reh-tah
TAதமிழ்
ஃபாரெட்டா
fah-reh-tah
TEతెలుగు
ఫారెట్టా
fah-reh-tah
THไทย
แฟเรตตา
fah-reh-tah
TRTürkçe
Faretta
fah-reh-tah
UKУкраїнська
Фаретта
fa-ret-ta
URاردو
فاریتا
fah-ree-tah
VITiếng Việt
Faretta
fah-reh-tah