A thin, delicate waffle or crisp cookie with a honeycomb pattern, often filled or coated with chocolate.
French diminutive of 'gaufre' (waffle), using the -ette suffix meaning 'little' or 'thin'; a refined, elegant waffle.
Gaufrettes are to waffles what petite fours are to cakes—the -ette suffix transforms everyday food into something fancy and French, instantly making them sound more sophisticated.
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