Soft, spongy sweets made from whipped egg whites, cornstarch, and gelatin, often white and dusted with powdered sugar.
From the marshmallow plant's root, which grows in marshes. Originally, the confection was made with mucilage from the marshmallow plant's roots. The plant name came from its marsh habitat.
Marshmallows were originally an actual medicinal candy made from the marshmallow plant—ancient Egyptians used them as medicine! Now they're mostly known for roasting over campfires, proving that the best inventions are happy accidents.
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