A seedless orange with loose skin that's easy to peel, or a type of fine Japanese pottery.
Named after Satsuma, a province in Japan where both the pottery and the oranges originated. Traders brought both to Europe in the 19th century.
A satsuma orange and satsuma pottery share the same origin, but most English speakers only know the fruit—it's a word where the food meaning completely eclipsed the ceramic heritage!
Complete word intelligence in one call. Free tier — 50 lookups/day.