Definition
A brand of hot pepper sauce made from cayenne peppers, vinegar, and salt, originating from Mexico.
Etymology
From Tabasco, a state in Mexico. The sauce was created in the 1860s by Edmund McIlhenny in Louisiana, who used peppers from the Tabasco region of Mexico, giving the condiment its geographic name.
Kelly Says
Tabasco sauce is one of the oldest continuously produced condiments in America—Edmund McIlhenny started making it in 1868, and the same family recipe and brand still dominates hot sauce sales over 150 years later!
Translations
ARالعربية
تباسكو
tab-a-sku
BNবাংলা
ট্যাবাস্কো
ta-bas-ko
CACatalà
tabasco
ta-ba-sko
CSČeština
tabasco
ta-ba-sko
DADansk
tabasco
ta-bas-ko
DEDeutsch
Tabasco
ta-bas-koh
ELΕλληνικά
ταμπασκό
ta-bas-ko
ESEspañol
tabasco
ta-bas-koh
FAفارسی
تاباسکو
ta-ba-sku
FISuomi
tabasco
ta-ba-sko
FRFrançais
tabasco
ta-ba-sko
HIहिन्दी
टैबस्को
ta-bas-ko
HUMagyar
tabasco
ta-ba-sko
IDBahasa Indonesia
tabasco
ta-ba-sku
ITItaliano
tabasco
ta-ba-sko
MSBahasa Melayu
tabasco
ta-ba-sku
MYမြန်မာ
တပါစကော
ta-ba-sko
NLNederlands
tabasco
ta-ba-sko
NONorsk
tabasco
ta-bas-ko
PLPolski
tabasco
ta-bas-ko
PTPortuguês
tabasco
ta-ba-sku
RORomână
tabasco
ta-ba-sko
RUРусский
табаско
ta-bas-ko
SVSvenska
tabasco
ta-bas-ko
SWKiswahili
tabasco
ta-ba-sku
TEతెలుగు
టబాస్కో
ta-bas-ko
THไทย
แทบาสโก
ta-ba-so-ko
TRTürkçe
tabasco
ta-bas-koh
UKУкраїнська
табаско
ta-bas-ko
VITiếng Việt
tabasco
ta-ba-sco