A type of plant with edible leaves, similar to spinach, commonly found in gardens or as a wild herb.
From Middle English and Old English origins, possibly related to Old Norse 'blithra.' The plant was used as a leafy vegetable in medieval and ancient European cuisine.
Blite has been fed to people for thousands of years—archaeologists have found it in ancient Roman gardens and medieval manuscripts! It's making a comeback now as people rediscover forgotten vegetables.
Complete word intelligence in one call. Free tier — 50 lookups/day.