Caramelising

/ˈkærəməˌlaɪzɪŋ/ verb

Definition

British present participle form meaning the ongoing process of heating sugar or food until it browns and develops caramel flavor.

Etymology

Present participle of caramelise, adding -ing to indicate the continuous or ongoing action of the verb.

Kelly Says

Caramelising is a lesson in patience—it teaches cooks that rushing heat destroys the delicate balance, and the best caramel comes from low, steady warmth.

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