Most earthy; the highest degree of earthiness in character, flavor, or quality.
Superlative form of 'earthy,' derived from 'earth' with the superlative suffix '-est'. The superlative emphasizes the maximum degree of earth-connected or natural qualities.
The 'earthiest' wines often come from volcanic soils—the mineral-rich ash and rock impart flavors that literally taste like the ground, a phenomenon winemakers call 'minerality' that's still debated by scientists.
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